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Food

Showcasing the hottest and tastiest flavours from Sandton and beyond, The Sandton Times tastes some of the finest dishes, visits the best new eateries and samples some exciting new libations. Editorial Note: Regularly products or services for this editorial content is sponsored or made available for review, yet at no stage do sponsors have a say in which content The Sandton Times features, which people The Sandton Times interviews or how The Sandton Times chooses to present the content, nor do sponsors review or approve any content before it is posted.

world-champagne-day-2019-sandton
Food

World Champagne Day, on October 18, celebrates the glorious white sparkling wine made in the Champagne region of France, often enjoyed to toast a celebration, mark an achievement or add that little glistening point to a Saturday morning brunch. French Benedictine monk Dom Pérignon, having invented champagne, was believed to

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Food

Central One Restaurant situated on the third floor of the Radisson Blu Gautrain Hotel, Sandton has undergone a R7-million revamp. Central One Restaurant has been offering up-market cuisine coupled with the convenience of being situated in the heart of Sandton since the Radisson Blu Gautrain Hotel opened. Central One Restaurant

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Food

As the winter nights kick in earlier and earlier, The Sandton Times joined the Bryanston Shopping Centre and Café del Sol at a scrumptious food-and wine pairing evening with an Italian flair. Guests of the evening were privy to an exclusive food and wine journey from Italy, with a South

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Food

The iconic Palazzo Montecasino hotel has introduced a fresh new elegant and delectable High Tea, created by recently appointed Head Pastry Chef Marco Gaspar. With its Italian inspired facade, the Palazzo Montecasino hotel has become one of Johannesburg’s most notable 5-star hotels and with this, its recently refreshed High Tea

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Food

After many years of service, popular Sandton restaurant The Bull Run is getting a full refurbishment to continue to serve its loyal customers for many more years to come. The Bull Run, located on Maude Street in Sandton, will undergo a full revamp worth R12 million, to increase capacity and

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Food

To uncover the hottest food trends of the year, Uber Eats looked at the most popular ingredients and dishes searched for by South Africans over the last six months. Whether ordering a poke bowl for lunch at work or smashed avo for brunch in the park, 2017 was the year

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Food

Septimo Italian Market & Restaurant has opened at Nelson Mandela Square in Sandton. This sharp establishment is the brainchild of Paul Lycos, a third-generation restauranteur, whose family has owned eateries in both France and the United States. Septimo‘s new space, neighboring The Butcher Shop & Grill, had previously seen the

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Food

UberEATS was officially launched at Katy’s Palace in Sandton and from today those in Jozi hungry for a new, reliable way to order tasty meals can request their favourite foods using the UberEATS app. UberEATS is an on-demand food delivery app powered by Uber, and it’s just as easy and

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Food

The Sandton Times reported on REMO’S LIBERTÀ OPENS IN NELSON MANDELA SQUARE and less than a year later, the much loved Italian eatery has closed its doors. Sandton’s leading blog had heard rumours that the store was closing down a few weeks ago and received the following confirmation last week

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Food

The largest, most widely sold cider brand in the world, Strongbow Apple Cider, is hitting South African shores. The brand brings with it a new type of energy, not to mention generations’ worth of knowledge and expertise in real orchard apple harvesting, pressing and cider making. All of this is

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